Central Otago: Pinot Noir

Main grape varieties: Pinot Noir

What to expect: Dry. Light to medium bodied. Low to moderate tannin. Moderate to high acidity. Strawberry, black cherry, black tea, and herbal notes.

Pair with: Pork chops, grilled salmon, glazed ham

Wine picks:

  • Mud House Pinot Noir Central Otago (~$22)
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