Main grape varieties: Grüner Veltliner
What to expect: Dry. Light to medium bodied. High acidity. Green apple, grassy, and white pepper notes.
Pair with: Scallops, other seafood, asian food, salads, pork
Wine picks:
- Schloss Gobelsburg Gruner Veltliner (~$21)
- Domäne Wachau Grüner Veltliner Smaragd Trocken Wachau Terrassen (~$40)
- Hiedler Grüner Veltliner Löss (~$23)
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