Touraine, Anjou-Saumur, Chinon, or Bourgueil (Red)

Main grape varieties: Cabernet Franc

What to expect: Dry. Light to medium bodied. Low to moderate tannin and high acidity. Black cherry and blackcurrant.

Pair with: Veal, pork tenderloin, beef carpaccio

Wine picks:

  • Domaine de la Noblaie Chinon (~$23)
  • Cave de Saumur Saumur Rouche Les Pouches (~$20)
  • Chateau Princé Anjou-Villages Brissac (~$19)
  • Frédéric Mabileau Bourgueil Racines (~$27)
  • Baudry Chinon Le Clos Guillot (~$35)
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