Main grape varieties: Glera

What to expect: Off dry. Light bodied. Moderate acidity. Green apple and melon notes.

Pair with: Antipasto, charcuterie, feta, shellfish

Wine picks:

  • Valdo Brut Prosecco (~$19)
  • Nino Franco Brut Valdobbiadene Prosecco Superiore (~$32)
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