Puglia: Negroamaro

Main grape varieties: Negroamaro

What to expect: Dry. Medium bodied. Moderate tannin. Moderate to high acidity. Black cherry, plum, and spice notes.

Pair with: Red meat, fried mushrooms, spicy salami, pasta with tomato-based sauce, mature cheeses

Wine picks:

  • Leone de Castris Negroamaro Salento Elo Veni (~$22)
  • Matane Negroamaro (~$16)
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