Chile: Cabernet Sauvignon

Main grape varieties: Cabernet Sauvignon

What to expect: Dry. Medium to full bodied. Moderate to high tannin. Moderate to high acidity. Blackcurrant, black cherry, plum, and cocoa notes.

Pair with: Fillet mignon, rib eye, lamb chops

Wine picks:

  • Concha y Toro Marques de Casa Concha Cabernet Sauvignon (~$20)
  • Santa Rita Cabernet Sauvignon Medalla Real (~$20)
  • Carmen Cabernet Sauvignon Gran Reserva (~$18)
  • Concha y Toro Cabernet Sauvignon Don Melchor (~$109)
Leave a comment
Leave a comment

Leave a Reply

Fill in your details below or click an icon to log in:

Gravatar
WordPress.com Logo

You are commenting using your WordPress.com account. ( Log Out /  Change )

Google photo

You are commenting using your Google account. ( Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. ( Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. ( Log Out /  Change )

Cancel

Connecting to %s

  • Contact

    403.477.3288
    info@1855consulting.com

  • Enter your email address to follow the Weekly Wine Blog and receive notifications of new posts by email.

  • Follow on Facebook

    Follow on Facebook

  • Follow on Twitter

    Error: Twitter did not respond. Please wait a few minutes and refresh this page.