Main grape varieties: Negroamaro

What to expect: Dry. Medium bodied. Moderate tannin. Moderate to high acidity. Black cherry, plum, and spice notes.

Pair with: Red meat, fried mushrooms, spicy salami, pasta with tomato-based sauce, mature cheeses

Wine picks:

• Leone de Castris Negroamaro Salento Elo Veni (~$22)
• Matane Negroamaro (~$16)